Agata Kościńska-Moszyńska

• Preparation and active participation in external audits (e.g. IFS, Halal, Kosher, VLOG, EFISC)
• Supervision of internal laboratories
• Cooperation with Polish Inspections
• Conducting internal audits
• Complaint analysis to suppliers + for customer or client
• Managing non-conformities and CAPA implementation in production departments
• Implementing system improvements (SAP / USHI / TraceGains / IDEAGEN)
• Creating/Improving new HACCP plans (CCP/oPRP points)
• Controlling/Updating specifications for raw materials, auxiliary materials, and finished products
• Contacting and resolving production department issues
• Implementing/monitoring the annual external and internal analysis plan
• Conducting departmental training (annual, initial, and additional as needed)
• Cooperation with external laboratories (Kirchoff, Verwey, FoodChain, Hamilton, Polcargo)
• Monitoring changes to legal requirements (laws/regulations)
• Checking label compliance
• Substitute for the Quality Assurance Manager
• Implementing new quality projects (e.g. three last loading in USHI)

• Substitute for QA Manager
• Preparation and active participation in external audits (BRC, Halal, Kosher)
• Close cooperation with Veterinary Inspection
• Preparation and active participation internal audits
• Contacting and resolving production department issues
• Complaint analysis
• Creating/Improving new HACCP plans
• Introducing/Improving CCP/oPRP points
• Preparing/Updating specifications for raw materials, auxiliary materials, and finished products
• Close collaboration with internal laboratories
• Monitoring changes to legal requirements (laws/regulations)
• Checking label compliance
• Completing customer questionnaires/statements
• Implementing new quality projects (Carbon reduction - implementing new feed)

• Preparation and active participation in external audits (IFS, Halal, Kosher, VLOG, EFISC)
• Conducting internal audits
• Complaint analysis
• Implementing system improvements
• Creating/Improving new HACCP plans
• Introducing/Improving CCP/oPRP points
• Controlling/Updating specifications for raw materials, auxiliary materials, and finished products
• Contacting and resolving production department issues
• Close collaboration with internal laboratories
• Implementing/monitoring the annual external and internal analysis plan
• Cooperation with external laboratories (Kirchoff, Verwey, FoodChain, Hamilton, Polcargo)
• Monitoring changes to legal requirements (laws/regulations)
• Checking label compliance
• Deputizing for the Quality Assurance Manager
• Completing customer questionnaires/statements
• Implementing new quality projects

• Wdrażanie nowych metod badawczych
• Organizacja czasu pracy laboratorium
• Zarządzanie laboratorium
• Zakup odczynników
• Rozliczanie faktur
• Rozwiązywanie problemów związanych z reklamacjami
• Przeprowadzanie szkoleń pracowników laboratorium orz działów produkcyjnych
• Kontrolna/Aktualizacja instrukcji
• Kontrola czystości hali produkcyjnej

Microbiology + physical chemistry

• Ability to use the 3M Molecular Detection System
• Ability to use the 3M peroxide assay
• Ability to use a Karl Fischer apparatus
• Performing tests on the Biomeriux TEMPO apparatus
• Ability to perform NMR assays
• Substitute for Quality Assurance Coordinator
• Invoicing, order placement skills
• Issuing certificates, writing reports
• Close collaboration with technology departments
• Resolving complaints