Amadeusz Wanat
Redruth,Cornwall
Summary
A seasoned professional with extensive experience in team and project management, logistics, and technical auditing. Demonstrates exceptional skills in training, mentoring, and public engagement, with a proven track record of leading teams and managing operations in high-pressure environments. Proficient in machinery operation and maintenance, vehicle operation, and possesses strong mechanical aptitude. A trained volunteer firefighter with a disciplined background in martial arts, showcasing resilience and endurance through challenging physical activities. Committed to fostering community engagement and maintaining professionalism across diverse settings.
Overview
11
11
years of professional experience
7
7
years of post-secondary education
Work history
Head Roaster
Origin Coffee Roasters
Porthleven, Cornwall
10.2019 - Current
- Ensured consistent product quality with regular cupping and taste assessments.
- Developed training materials for new staff members on roasting procedures.
- Participated actively in industry events, kept up-to-date with industry trends.
- Operated various types of roasting machines proficiently whilst maintaining their functionality.
- Developed and nurtured strong, collaborative partnerships with international suppliers by traveling to and auditing farms in Brazil.
- Troubleshot issues with equipment promptly to minimise downtime.
- Regularly calibrated equipment for optimal performance.
- Assisted in inventory management, ensured smooth workflow.
- Improved efficiency in roasting operations to reduce waste.
- Kept detailed records of roast profiles, contributed to consistency in products.
- Enhanced quality of coffee by constantly monitoring roasting process.
- Implemented safety protocols in handling machinery, minimised workplace accidents.
- Maintained cleanliness, organisation of roasting area, led to improved productivity.
- Performed thorough quality checks to meet expected coffee standards.
- Maintained safe roastery environments for minimised risk.
- Used software to input orders and schedule deliveries.
- Logged daily roasting activity for accurate production records.
- Observed company safety procedures and standards when operating machinery, using sharp tools and handling chemicals.
- Organised daily and weekly roasting schedule to promote smooth workflow.
Head barista
Taylor St Baristas
London, Greater London
06.2017 - 10.2019
- Established effective communication channels between staff members fostering teamwork and collaboration.
- Supervised daily café operations, resulting in seamless workflow and enhanced productivity.
- Adhered strictly to health and safety regulations whilst performing tasks, maintaining a safe work environment at all times.
- Ensured consistency in coffee quality with meticulous attention to detail.
- Spearheaded staff training for improved espresso machine performance.
- Enhanced customer experience by implementing efficient beverage preparation techniques.
- Collaborated closely with management on promotional strategies boosting café visibility within local community.
- Troubleshot equipment issues promptly to minimise downtime in service delivery.
- Coordinated team schedules, ensuring optimal staff allocation during busy periods.
- Managed inventory control to avoid stock shortages during peak hours.
- Maintained professional and hygienic appearance in full compliance of uniform regulations.
- Monitored personal and team performance, assessing quality of work, encouraging professional development and reporting insights to upper management.
- Led team to execute high volume of customer orders during peak times whilst maintaining orderly counter area, balanced till and outstanding customer service.
- Trained new and junior staff members on coffee-making techniques, including grinding, steaming and latte art.
- Maintained and operated espresso machines, blenders and commercial coffee brewers.
- Oversaw bar recordkeeping and stocktaking for organised and profitable operations.
- Welcomed guests with friendly conversation and fun atmosphere.
Housekeeper
The Ritz London
London, Greater London
10.2016 - 05.2017
- Meet guests' needs by delivering top-notch hospitality services during their stay.
- Managed laundry process, washing, drying, folding clothes; keeping wardrobe tidy.
- Maintained high hygiene standards for improved living conditions.
- Completed minor repair works around the house for improved functionality.
- Organised cupboards and wardrobes to enhance orderliness in the house.
- Managed waste disposal effectively for a cleaner environment.
- Ensured spotless and tidy environment by performing comprehensive house cleaning tasks.
- Ran errands as needed contributing to smooth hotel operations.
- Interacted positively and professionally with residents, maintaining excellent service standards.
- Communicated with other staff to determine best use of resources and guest care.
- Instructed and supervised housekeeping staff to carry out daily tasks.
- Provided meticulous, timely cleaning services in fast-paced environments, continually meeting guest demands.
- Maintained health and safety regulations throughout all duties performed.
Receptionist
Centre for Dialogue and Prayer
Oświęcim, Poland
06.2014 - 11.2015
- Maintained accurate logs of visitor entries for security purposes.
- Utilised multi-line telephone system to manage incoming calls effectively.
- Handled appointment scheduling to ensure smooth daily operations.
- Handled telephone enquiries professionally, delivering accurate information about the hotel and its services.
- Provided hotel information for improved guest experience.
- Ensured guest comfort with prompt attention to their needs and requests.
- Maintained clean and organised reception area, creating a welcoming atmosphere.
- Assisted in concierge services such as booking taxis or recommending local attractions, improving overall holiday experience.
- Responded promptly to customer queries, ensuring an enjoyable stay.
- Coordinated smoothly with housekeeping staff, ensuring rooms were ready on time.
- Maintained security measures, protecting guest personal information and privacy.
- Processed and provided clear, accurate receipts for guest payments.
- Kept reservations systems up-to-date for clear availability management.
Education
Bachelor of Arts - English
Opole University
Opole, Poland 10.2010 - 06.2013
Polish equivalent to UK Level 3 Diploma - Dietary technician
Agrotechnical and Vocational Secondary School
Jawiszowice, Poland 09.2006 - 06.2010
Volunteer firefighter -
State Fire Service in Oświęcim
Oświęcim, Poland 06.2015 - 09.2015
Tour guide -
ATUT Training Centre
Oświęcim, Poland 03.2014 - 06.2014
Skills
- Team Management: Led and mentored teams of up to six people, overseeing full production and day-to-day operations
- Project Management: Managed the planning and layout of a new production facility, demonstrating high-level operational oversight
- Logistics & Inventory: Responsible for logistics and stock management in a fast-paced production environment
- Technical Auditing: Travelled internationally to audit coffee farms and build direct relationships with suppliers
- Training & Mentoring: Skilled in training and empowering team members and providing training to wholesale clients
- Machinery Operation & Maintenance: Proficient in the operation, repair, and preventative maintenance of industrial machinery
- Vehicle Operation: Experienced in operating a variety of vehicles, including professional delivery vans and a Ford Ranger
- Mechanical Aptitude: Hands-on experience with tools and machinery, including engine repair and home refurbishment
- Trained Volunteer Firefighter: Competent in using chainsaws and other equipment in challenging environments
- Public Engagement: Experienced in public-facing roles, including customer service, public speaking as a tour guide, and professional training
- Public Speaking & Guiding: A certified tour guide with skills in planning trips and delivering engaging information to diverse groups
- Community Engagement: Confident in working with and empowering community groups to get involved with projects
- Professionalism: Maintained a calm, courteous, and professional demeanor in high-end hospitality environments
- Resilience & Discipline: 20 years of training in Oyama Karate and 5 years in Brazilian Jiu Jitsu demonstrate discipline and perseverance
- Endurance: Proven physical and mental resilience through completing challenging endurance events, including long-distance running and a two-week solo hike
- Proactive & Resourceful: Undertook personal projects like a full house refurbishment and wild camping, showcasing a hands-on, problem-solving approach
Affiliations
- martial arts
- DIY and Home Improvement
- gardening
- music (drums)
- Hands-on Mechanical and Electrical Projects
References
References available upon request.
Timeline
Head Roaster
Origin Coffee Roasters
10.2019 - Current
Head barista
Taylor St Baristas
06.2017 - 10.2019
Housekeeper
The Ritz London
10.2016 - 05.2017
Volunteer firefighter -
State Fire Service in Oświęcim
06.2015 - 09.2015
Receptionist
Centre for Dialogue and Prayer
06.2014 - 11.2015
Tour guide -
ATUT Training Centre
03.2014 - 06.2014
Bachelor of Arts - English
Opole University
10.2010 - 06.2013
Polish equivalent to UK Level 3 Diploma - Dietary technician
Agrotechnical and Vocational Secondary School
09.2006 - 06.2010
Similar Profiles
ABDULRAHMAN ALHARBIABDULRAHMAN ALHARBI
Sales Representative at Coffee Roasters And Coffee ShopSales Representative at Coffee Roasters And Coffee Shop
Glenda GomezGlenda Gomez
Sales Manager/Accounting Assistant at Five Star Coffee Roasters/DLF Coffee ImpotersSales Manager/Accounting Assistant at Five Star Coffee Roasters/DLF Coffee Impoters
Reagan HatfieldReagan Hatfield
Barista and Cashier at Peregrine Coffee RoastersBarista and Cashier at Peregrine Coffee Roasters
Navjot SinghNavjot Singh
Support worker at KARREK COMMUNITYSupport worker at KARREK COMMUNITY
Dr. Stacey PellowDr. Stacey Pellow
Ofsted Inspector at OfstedOfsted Inspector at Ofsted