Summary
Overview
Work History
Education
Skills
LNGG
Hobbies and Interests
EXTRA URRICULAR ACTIVITIES:
AREA OF INTEREST
Timeline
Generic
Dheeraj Singh

Dheeraj Singh

Dehradun

Summary

To succeed in an environment of growth and excellence and earn a job which provides me job satisfaction and self development and help me achieve personal as well as organizational goals.

Overview

6
6
years of professional experience

Work History

Industrial Trainee

Le Meridien Jaipur
  • Four month Industrial training completed from “Le Meridien Jaipur” Rajasthan India
  • DEPARTMENT -
  • Food production
  • Food &beverage service
  • Front office
  • House keeping

Job Trainee

Hotel Padmini Palace
  • Six months job training completed from “Hotel Padmini Palace” Jolly Grant Bhaniyawla Dehradun Uttarakhand India

Commi III

Hotel Beechwood Mussoorie (A Unit of Klausner Hotels)
09.2018 - 09.2019
  • One year one months worked with HOTEL BEECHWOOD MUSSOORIE (A UNIT OF KLAUSNER HOTELS ) Mussoorie Dehradun Uttarakhand India in indian curry section as a commi III from1st September2018 to30th September2019

Commi II

The Pride Hotel
11.2019 - 03.2021
  • One year four months Worked with ‘‘THE PRIDE HOTEL’’ Pune Maharastra India, in indian curry section as a commi II from21.November,2019 to31,March,2021

Assistant Chef

Cafe Heritage House Restaurant
12.2023 - Current
  • Currently working in "CAFE HERITAGE HOUSE RESTAURANT"( Indian cusine) Warshawa, Poland

Education

Bachelor Of Hotel Management -

Graphic Era University
Clement Town Dehradun, Uttarakhand

12TH -

SARASWATI VIDYA MANDIR INTER COLLEGE
UTTARAKHAND,INDIA
01.2015

10th -

C.N.S. HIGH SCHOOL
UTTARAKHAND,INDIA
01.2012

Skills

  • Highly motivated and eager to learn new things
  • Strong motivational and leadership skills
  • Ability to produce best result in pressure situation
  • Ability to work as individual as well as in group
  • Punctuality
  • Able for doing something amazing

LNGG

English
Hindi

Hobbies and Interests

COOKING.

EXTRA URRICULAR ACTIVITIES:

Voluntary in “Blood Donation Camp”,Graphic Era University Dehradun Uttarakhand (14thNov,2017). Participated in "Limca Book of World Record” to prepare1521 different type of pasta within2 hours at Graphic Era Deemed to be University (1st May2018). Participated in “Rasoi Queen” Event by COWE (29th Aug,2017). Participated in "Limca Book of World Record” to prepare521 different type of salad within2 hours at Graphic Era Deemed to be University (22 April2017). 2015 Voluntary in “Blood Donation Camp”,Graphic Era University Dehradun Participate in "Bhartiya Sanskriti Gyan Pariksha"C.N.S.High School Bhaniyawala Dehradun Uttarakhand(2011 ). Participate in "Bhartiya Sanskriti Gyan Pariksha" C.N.S. High School Bhaniyawala Dehradun Uttarakhand(2010 ). Participated in "U.k India Scout and Guides, Bhaniyawala Dehradun Uttarakhand.

AREA OF INTEREST

Food Production Departmentnt.(Indian cuisine )

Timeline

Assistant Chef

Cafe Heritage House Restaurant
12.2023 - Current

Commi II

The Pride Hotel
11.2019 - 03.2021

Commi III

Hotel Beechwood Mussoorie (A Unit of Klausner Hotels)
09.2018 - 09.2019

Industrial Trainee

Le Meridien Jaipur

Job Trainee

Hotel Padmini Palace

Bachelor Of Hotel Management -

Graphic Era University

12TH -

SARASWATI VIDYA MANDIR INTER COLLEGE

10th -

C.N.S. HIGH SCHOOL
Dheeraj Singh