Filip Wojtkun

Driven by a passion for culinary excellence, I leveraged skills in cooking and team collaboration at Pizzeria Marco Polo to enhance food quality and guest satisfaction. Working in Pizzeria Olivka, as a seasonal job, I learned to work hard and have patience in the busiest times. Specializing in efficient food preparation and maintaining high safety standards, I consistently contributed to a productive and positive dining experience, showcasing my ability to meet and exceed employer expectations.

I love painting and drawing, I love music, I love cooking. I consider all of this things to be areas of art. Creating new forms of artistic expression brings colours and positivity to my life. As putting colours on canvas while painting or lines on a sheet of paper while drawing, I consider cooking to be an art where a plate is a canvas and ingredients are paints.