Overview
Work History
Education
Skills
Timeline
Generic

George Eghaghe

Warsaw

Overview

2
2
years of professional experience

Work History

Grill Cook

McDonald
07.2023 - 12.2023
  • Enhanced customer satisfaction by consistently preparing high-quality dishes in a timely manner.
  • Reduced food waste by implementing proper portion control and efficient cooking techniques.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Collaborated with fellow cooks to streamline kitchen processes for increased efficiency.

BBQ Server

KFC
01.2022 - 06.2022
  • Enhanced customer satisfaction by providing efficient and friendly service at the BBQ station.
  • Increased repeat customers through attentive listening and understanding their preferences.
  • Prepared delicious BBQ dishes for guests, ensuring high-quality taste and presentation.
  • Maintained a clean and organized serving area, adhering to food safety regulations.

Education

Master Of Business Administration - Finance Accounting

Vistula University
Warsaw, Poland
03.2023

Skills

  • New Hire Training
  • Portioning
  • Ingredient Preparation
  • Kitchen Sanitation
  • Equipment Maintenance
  • Customer Service
  • Food Preparation
  • Food Storage
  • Temperature Control
  • Multitasking and Organization
  • Teamwork and Collaboration
  • Resourceful
  • Efficient
  • Safe Food Handling
  • Flexible Schedule
  • Knife Skills
  • Cooking techniques
  • Inventory Monitoring
  • Sauce preparation
  • Cleaning and organization
  • Health Code Compliance
  • Performance Improvement
  • Shift Scheduling
  • Recipe creation
  • Quick-learning
  • Kitchen Safety
  • Team Player
  • Strong Work Ethic
  • Kitchen equipment operation and maintenance
  • Meat Preparation

Timeline

Grill Cook

McDonald
07.2023 - 12.2023

BBQ Server

KFC
01.2022 - 06.2022

Master Of Business Administration - Finance Accounting

Vistula University

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George Eghaghe