Experienced Buyer with a strong background at Homag Polska, making the supply chain better and choosing good suppliers. Good at using AI and SAP for cost-saving strategies, achieving significant procurement efficiencies. Known for being detail-oriented, always building good relationships with suppliers and working well with the team.
Responsible for overseeing mechanical and electrical componenrt procurement, ensuring alignment between agreed price lists and invoices/orders. Lead Buyter for specific suppliers, with expertise in transportation rolls. Business Unit Speaker focused on cost-saving strategies while analyzing machine production demands. Skilled in negotiations, team collaboration, and independent work, utilizing Artifical Intelligence (AI) and tools like SAP, Excel, MS Teams and Outlook.
Placing orders for foreing client - SCANIA - as an shared service. Contact with foreign suppliers. Negotiations and creating performance/price statistics. Optimization of purchasing and communication processes.
Work in the department responsible for pre-series production. Maintaining the continuity of construction of current pre-series projects.
Work on a new car model, conrtol of the current stock levels, importing parts from around the world, contact with local and foreign suppliers, control of the correctness of transport documentation and quality of parts, creating statistical analyzes, taking care of up to 200 types of parts from automotive brans
Coordination of order fulfillment, comprehensive documentiation service, organization of transport to customers, monitoring of receivables, correspondence with a domestic customer, control of transport documentation, planning optimal stock in an external warehouse, verification and control of the validity of issued invoices by a logistics operator, issuing corrective invoices based on correction requests, cooperation with a logistics operator
Taking care of the safety and comfort of guests and employees, solving guests' problems, managing a group of people, assigning tasks, working at all positions in the production areas (kitchen), in the sales area (guest service), managing the producion area in the kitchen, warehouse work, preparatory work before opening and after closing the restaurant.
Supplier Relationship Management
Problem-Solving
Multitasking
Goods procurement
Professionalism
Budget Planning
Vendor evaluation
Strategic Sourcing
Supply Chain Optimization
Eye for detail
Data organization
Procurement
Negotiation
Furniture renovation up to larger wooden structures