Summary
Overview
Work History
Education
Skills
Languages
Timeline
Hi, I’m

Kadek Satria Wibawa

Kielce

Summary

Highly motivated server with 3 years of experience serving food to customers. Upbeat and friendly when greeting, serving and fulfilling requests of individuals. Speedy multi-tasker when serving many people at once.

Overview

4
years of professional experience

Work History

Grand Hotel Kielce

Hotel Waiter
08.2023 - Current

Job overview


  • Make a guest satisfaction.
  • Handling breakfast.
  • Upselling and Cross Selling.
  • Taking order.
  • Preparing and Making the beverage.
  • Serving the food and beverage.
  • Clear up the dirty plate on the table.
  • Handling complain.
  • Cashering by cash or debit.
  • Checking Restaurant area.
  • Folding napkin.
  • Preparing and handling the event or conferences.
  • Inventory the beverage.
  • Inventory the utility.
  • Make a final report in the end of the shift.

Bintang Bali Resort Kuta

Hotel Waiter
02.2023 - 09.2023

Job overview


  • Make a guest satisfaction.
  • Handling breakfast.
  • Upselling and Cross Selling.
  • Taking order.
  • Serving the food and beverage.
  • Clear up the dirty plate on the table.
  • Handling complain.
  • Cashering by cash or debit.
  • Checking Restaurant area.
  • Folding napkin.
  • Prepare and Handling event in the banquet.
  • Inventory the beverage.
  • Inventory the utility.
  • Make a final report in the end of the shift.

Bali Sunshine Inn & Udupi Restaurant

Hotel Waiter
07.2022 - 01.2023

Job overview


  • Make a guest satisfaction.
  • Upselling and Cross Selling.
  • Taking order.
  • Serving the food and beverage.
  • Clear up the dirty plate on the table.
  • Handling complain.
  • Cashering by cash or debit.
  • Checking Restaurant area.
  • Inventory the beverage.
  • Inventory utility
  • Make sales report of the beverage and the food.
  • Make a final report in the end of the shift.

Santorini Greek Restaurant

Restaurant Waiter
12.2021 - 06.2022

Job overview


  • Make a guest satisfaction.
  • Upselling and Cross Selling.
  • Taking order.
  • Serving the food and beverage.
  • Clear up the dirty plate on the table.
  • Handling complain.
  • Cashering by cash or debit.
  • Checking Restaurant area.
  • Iventory the beverage.
  • Supply the beverage from supplyer.
  • Make a final report in the end of the shift.

Balique Restaurant Jimbaran

Waiter's
12.2019 - 03.2020

Job overview

  • Make a guest satisfaction.
  • Upselling and Cross Selling.
  • Taking order.
  • Serving the food and beverage.
  • Clear up the dirty plate on the table.
  • Handling complain.
  • Cashering by cash or debit.
  • Checking Restaurant area.
  • Iventory the beverage.

Education

Singaraja Hotel School
Singaraja, Buleleng, Bali

Diploma from Food And Beverage Service
10.2020

Skills

  • Cleanliness
  • Order Taking
  • Personal grooming
  • Food presentation
  • Multi-tasking skills
  • Professional Attitude
  • Guest service
  • Problem-Solving
  • Complaint Handling
  • Order Verification
  • Menu Memorization
  • Table Setting
  • Phone Etiquette
  • Food Running
  • Warm and Friendly
  • Dining area maintenance
  • Relationship Building
  • Banquet Coordination
  • Bill computation
  • Greeting and Seating Guests
  • Table and Tray Bussing
  • Wine service
  • Point of sale operation
  • Guest Interaction
  • Payment Processing
  • Table Bussing
  • Staff Scheduling
  • Event Catering

Languages

English
Intermediate (B1)

Timeline

Hotel Waiter

Grand Hotel Kielce
08.2023 - Current

Hotel Waiter

Bintang Bali Resort Kuta
02.2023 - 09.2023

Hotel Waiter

Bali Sunshine Inn & Udupi Restaurant
07.2022 - 01.2023

Restaurant Waiter

Santorini Greek Restaurant
12.2021 - 06.2022

Waiter's

Balique Restaurant Jimbaran
12.2019 - 03.2020

Singaraja Hotel School

Diploma from Food And Beverage Service
Kadek Satria Wibawa