Katarzyna Demczuk
Summary
Innovative and experienced Nutritionist with expertise in conducting nutrition assessments and evaluating lifestyle factors. Research and gather information on clients' physical fitness, stress levels, medical diagnoses and medication usage. Offer effective specific diet and lifestyle changes appropriate for each individual to maximize transformations and positive outcomes. As well as well-versed in quality monitoring and food product formulation to drive company sales and customer satisfaction.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Dietitian Nutritionist
Luxmed
07.2022 - 07.2023
- Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
- Coached individuals on methods for managing chronic diseases with effective dietary plans.
- Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
- Assisted patients clients with mean plan development, addressing individualized dietary requirements.
- Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
Food Safety and Quality Control
Lidl
02.2020 - 06.2022
- Inspected incoming and outgoing materials for accuracy and quality.
- Communicated with team members about quality issues.
- Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
- Inspected quality of products, taking note of functionality, appearance and other specifications.
- Performed visual inspections and non-destructive tests where appropriate.
Nutrition Intern
Independent Public Clinical Hospital No. 4 in Lublin
07.2019 - 01.2020
- Collaborated with physicians and healthcare personnel to determine nutritional needs and diet restrictions of clients.
- Educated clients about long-term health benefits of balanced diets and exercise programs.
- Provided appropriate follow-up according to patient's individual treatment goals and referred patients to outpatient and community services as appropriate.
- Created and prepared visual aids, manuals and other materials used in teaching.
Team Leader
Amazon
07.2018 - 05.2019
- Supervised team members to confirm compliance with set procedures and quality requirements.
- Established open and professional relationships with team members to achieve quick resolutions for various issues.
- Conducted training and mentored team members to promote productivity and commitment to friendly service.
Education
Master of Science - Public Health & Behaviour Change
Brunel University London
London, UK01.2024
Bachelor of Science - Nutrition
Liverpool Hope University
Liverpool, UK06.2022
Skills
- Chronic Illness Management
- Develop Meal Plans
- Quality Control Procedures
- New Product Formulation
- Initial Patient Assessments
- Self-Motivated
- Decision-Making
- Attention to Detail
- Critical Thinking
- Dependable and Responsible
Certification
- RNutr - Registered Nutritionist , Association for Nutrition UK
Languages
Polish
Native language
English
Advanced
C1
Timeline
Dietitian Nutritionist
Luxmed
07.2022 - 07.2023
Food Safety and Quality Control
Lidl
02.2020 - 06.2022
Nutrition Intern
Independent Public Clinical Hospital No. 4 in Lublin
07.2019 - 01.2020
Team Leader
Amazon
07.2018 - 05.2019
Master of Science - Public Health & Behaviour Change
Brunel University London
Bachelor of Science - Nutrition
Liverpool Hope University
- RNutr - Registered Nutritionist , Association for Nutrition UK
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