Summary
Overview
Work History
Education
Skills
Traveling, Playing, Meeting new people
Languages
Timeline
Generic

Md Abu Bakkar Arafat

Kartuzy

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Running own company for almost two and half years.

Overview

3
3
years of professional experience

Work History

CEO

AT CORPORATIONS LIMITED
05.2021 - Current
  • As CEO of my company, I lead a thriving venture in recruitment and operate a successful restaurant. I blend strategic leadership with a passion for excellence in both hiring and culinary experiences

KEBAB CHEF

KEBAB JERUSALEM
09.2023 - Current
  • Monitored food production to verify quality and consistency.
  • Mentored junior chefs in culinary techniques, fostering a collaborative and learning-focused work environment.
  • Handled and stored food to eliminate illness and prevent cross-contamination.

Kebab Maker

KEBAB JERUSALEM KATARZYNA ZAŁOGA
  • Trained new employees in proper food handling techniques and company policies, fostering a positive work environment.
  • Received and stored food supplies, raw materials, and other ingredients.
  • Supervised portion control and plating of items prior to delivery to patrons.
  • Encourage a positive work environment by supporting staff and business needs with your effective communication and organizational skills.
  • Assisted in menu development, incorporating customer feedback to create innovative and popular dishes.
  • Developed and implemented exciting menu with freshest ingredients for [Number]-seat Indian restaurant.

Education

BBA - International Business Management

WSB University
Gdansk, Poland
09.2024

Higher Secondary -

Haluaghat Shahid Smrity Degree Collage
Haluaghat, Bangladesh
07.2017

High School Diploma -

St. Andrew's High School
Haluaghat, Mymensingh
04.2014

Skills

  • Organizational Leadership
  • Employee management
  • Team building
  • Computer Skills
  • Organization and Time Management
  • Problem-Solving
  • Cash Register Operation
  • Decision-making aptitude
  • Cleaning and sanitizing
  • Call Response and Transfer
  • Pricing and Markdowns
  • Staff Training
  • Cash Handling
  • Profit and Loss Management

Traveling, Playing, Meeting new people

Passionate about traveling, playing, and meeting new people. Embracing diverse cultures, finding joy in activities, and forging meaningful connections are the essence of my vibrant lifestyle.

Languages

Bengali
Native language
English
Advanced
C1
Polish
Intermediate
B1
Hindi
Advanced
C1
Arabic
Intermediate
B1
Spanish
Beginner
A1

Timeline

KEBAB CHEF

KEBAB JERUSALEM
09.2023 - Current

CEO

AT CORPORATIONS LIMITED
05.2021 - Current

Kebab Maker

KEBAB JERUSALEM KATARZYNA ZAŁOGA

BBA - International Business Management

WSB University

Higher Secondary -

Haluaghat Shahid Smrity Degree Collage

High School Diploma -

St. Andrew's High School

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Md Abu Bakkar Arafat