A motivated and independent individual with strong organizational and team collaboration skills. Excellent reputation for dependability, communication and detail-orientation.
Overview
1
1
year of professional experience
Work History
Cook
Iteawon, Corn Dog and Korean
04.2023 - 08.2023
Prepared food items in compliance with recipes and portioning control guidelines.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Seasoned and cooked food according to recipes or personal judgment and experience.
Sushi Chef
Shibui Sushi
01.2023 - 04.2023
Maintained well-organized mise en place to keep work consistent.
Educated guests on different types of fish and shellfish to aid decision-making on sushi orders.
Placed orders to restock items before supplies ran out.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Waitress
Taiwan restaurant
05.2022 - 10.2022
Used cash registers and credit card machines to cash out customers.
Greeted new customers, discussed specials, and took drink orders.
Answered customers' questions, recommended items, and recorded order information.
Bussed and reset tables to keep dining room and work areas clean.
House Cleaner
Private homeowners
05.2022 - 05.2022
Mopped hardwood, laminate, ceramic, vinyl, glass and wood surfaces.
Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
Dusted picture frames and wall hangings with cloth.
Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
Delivered quality customer service to address urgent needs and cleaning requests.
Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.