Sarita Putuwar
Warsaw
Summary
Quick thinker and learner with the ability to multi task. A good team player able to use one imitative to achieve the goal, a good book keeper, highly eligible in food and beverage departments too, music lover, leadership quality with the knowledge of two extra languages beside my mother tongue ( Polish, Hindi)
Overview
5
5
years of professional experience
1
1
Certification
Work History
Cook's Assistant
Responsible to support Head cook
Warsaw
04.2024 - Current
- Cleaned and maintained work areas, equipment and utensils.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Followed food safety practices and sanitation guidelines.
Chef De Partie
Cooking and Presentation
Warsaw
06.2022 - 03.2024
- Supported head chef in menu creation, incorporating seasonal ingredients for innovative dishes.
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
- Enhanced kitchen efficiency by streamlining prep work and implementing time-saving techniques.
Sushi Maker
Hanna Sushi
Warta
02.2020 - 01.2022
- Developed new sushi roll recipes, contributing to the restaurant''s innovative menu offerings.
- Kept up-to-date on emerging trends in sushi preparation techniques for continuous improvement of personal skills and menu offerings.
- Demonstrated strong knowledge of various types of fish, sauces, and garnishes used in traditional Japanese cuisine.
Education
Bachelor of Business Administration - Business
Alcide De Gaspari Of Euro Regional Economy
Poland 10.2015 - 06.2018
Diploma of Higher Education - Management
Kasthamandap Higher College
Nepal 01.2013 - 02.2014
Secondary School -
Yashasvi Secondary School
Nepal 01.2025 - 06.2012
Skills
Food preparation
undefinedLanguages
Polish
Intermediate
Hindi
Upper intermediate
Interests
Cooking, Dancing, listening music,Adventure sports
Certification
Florist
Availability and Skills
Capable of managing stress as well as remaining calm under pressure, good team player and able to use own initiative to achieve company object.
Timeline
Secondary School -
Yashasvi Secondary School
01.2025 - 06.2012
Florist
05-2024
Cook's Assistant
Responsible to support Head cook
04.2024 - Current
Chef De Partie
Cooking and Presentation
06.2022 - 03.2024
Sushi Maker
Hanna Sushi
02.2020 - 01.2022
Bachelor of Business Administration - Business
Alcide De Gaspari Of Euro Regional Economy
10.2015 - 06.2018
Diploma of Higher Education - Management
Kasthamandap Higher College
01.2013 - 02.2014
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